Dear overwintered kale...

Who knew you'd be popping back up here and there in the garden... Especially in the places where you DIDN'T do well last year because of weed competition in the ground.

Since then I've given up on the in-ground veggie garden space, putting in more raised beds last fall.

And there you are this spring, coming back up after a long, hard winter, some in the raised beds where you did well last summer, and some coming up from under the straw mulch around the edges of the new raised beds.

Looking pretty.

Looking tasty.

Well here's what happens when you look that good! You were great sautéed with a little olive oil, salt, pepper, garlic and crushed red pepper. Serves you right!

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