Also in the bowl are others that got knocked off by either me harvesting, or the dogs tearing through the yard.
Last week I harvested most of the jalapeno and poblano types that were of decent size, and tried smoking most of them. Next time I'll have to remember to make it a DRY smoke, to watch the heat closer, and then maybe to dehydrate them slightly shorter. Still, the CSA folks seemed excited to get them...
Still on the plants? Plenty of small sweet peppers that just need more time. Will Mother Nature give it to them? It's supposed to storm tonight, and temps are supposed to drop by the weekend...
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